Press Coverage : download PDF
"Mayacamas Vineyards - California’s Greatest Cabernet Producer - Mayacamas Vineyards continues to make the very finest red wines in the State of California. The 2003 Cabernet delivers all of the structural integrity that makes this California’s greatest red wine.” - John Gilman View from the Cellar January-February 2008

“Out In The Wilderness, Great Chardonnay Lurks - Powerhouse producers– Mayacamas: Their lowyielding fruit makes powerful, well-textured wine.” - Jon Bonne San Francisco Chronicle September 26, 2008

In The Kitchen With Narsai David “Mayacamas 2006 Sauvignon Blanc—rich, rich, rich aromas of ripe tropical fruit continue right onto the palate. A really intriguing wine, very high acidity makes for a crisp tart wine and slightly softens the lush richness. Here’s a really serious food wine. More like a French white Bordeaux, this would be marvelous with very rich fish dishes like lobster or with grilled poultry.” - Narsai David KCBS Radio June 24, 2008

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